Gluten-free mix to prepare pasta
Our Gluten-free Pasta Mix makes a dough with the perfect elasticity for all types of pasta: with this flour mix for fresh pasta, you can discover the pleasure of homemade pasta, in a simple and authentic way.
Ingredients:
Corn starch, corn flour, rice starch, fine white buckwheat flour, psyllium fibre, thickening agent: xanthan gum.
May contain LUPIN, SOYBEANS, MUSTARD and MILK.
Gluten-free, specifically formulated for people intolerant to gluten.